I was talked out of steak. Its a rarity I let that happen, but occasionally I give in. Super delicious.
-
-
Everything goes with bacon.
-
Chef-owner Frank Scibelli; Bad Daddy’s Burger Bar, Charlotte, N.C. 1¼ pound applewood smoked bacon, partially frozen 1¼ ground beef (hangar steak, brisket, chuck) 1/3 cup mayonnaise 3 teaspoon horseradish 1½ teaspoon Worcestershire sauce ¼ tablespoon garlic, minced 3½ cups all purpose flour 2 tablespoons ground black pepper 1 tablespoon kosher salt…
-